My, how you’ve grown…

It’s only a few days after the summer solstice and boy the garden is growing well. It’s getting lots of sun and we’re trying to water it as regularly as we can so that’s a great combination.It’s funny how changes can revolutionise things, the Jasmine above (purchased from Shannon’s many years ago) never really did much. It slowly crept up the trellis on the back of the house and there wasn’t much of a scent when the flowers did bother to come out. Then the other month the Berlin wall type structure went up next door (post here), we thinned out the belfast sink it was in (there were others plants in it at the time) and since then kept it watered and fed with comfrey liquid and lo and behold look what’s happened (above). There’s a lovely fragrance from it in the evening too. TLC that all it needed!

In the bed at the bottom of the garden (below) the spuds are now flowering and on the purple flowering broad beans there’s a good few pods forming. Also in that bed there’s onions, beetroot and strawberries somewhere all busy competing with each other which isn’t ideal but we’ll be pulling up the spuds in a couple of weeks so there’ll be space soon.

The side bed (below) where once was a greenhouse is doing well too. It’s usually clayed up this time of year but earlier in the spring half a compost bin’s worth was dumped on it and around the plum tree the ash from a couple of barbecues were sprinkled around. Lots of watering and a regular bit of comfrey liquid helped too! My, look at those tomatoes…

To celebrate the summer growing season here’s a great tune on the Stone’sThrow label from Washed out called Get lost. A tune with a brill cut and paste video too. Happy growing my friends!

This post was written whilst listening to the excellent radio show The Garden of Earthly Delights (live every Friday 10pm til midnight GMT on CRMK here and on mixcloud here) Tune in!

They’re under starters orders

I’ve got a collection of leggy tomato plants waiting to go in the garden until after the risk of frost has gone, like I have every year. After starting them off on the kitchen windowsill a couple of months ago, I put them in the plastic mini-greenhouse outside with the front open during the day to harden them off. This weekend I stuck one of them under the terrarium outside and also sowed  a mixture of seeds beside it. There’s onions and garlic on their way in the bed behind and in the raised bed furthest away have seed potatoes under a good deal of earthed up soil. Seed bed of the weekThe bed at the bottom of the garden which I was going to keep veg-free this year has now a row of leek seedlings which I sowed indoors on xmas eve last year and a couple of courgette seeds which went in over the weekend under jam jars for extra protection. The rest is a mixture of flowers, a purple sprouting broccoli gone to flower, rocket and strawberries. It won’t be long now until “they’re off” and we can’t wait!back bed of the week